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[摘要]
从引种的巴西甘薯IpomoeabatatasLam.叶中分到8个化合物和1个氨基酸混合物,其中7个经光谱分析和化学反应等方法分别鉴别为:槲应甙(quercetin-3-glucoside,Ⅰ)、山柰素-4'7-二甲醚(kaempferol-4’,7-dimethylether,Ⅱ)、商陆黄素(ombuin,Ⅲ)、槲皮素(Ⅳ)、槲皮素-3',4',7-三甲醚(quercetin-3',4',7-trimethyletherⅤ)、β-谷甾醇(Ⅵ)和蔗糖(Ⅶ)。上述成分均首次从该植物中分得。
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[Abstract]
Seven compounds were isolated from the alcohol extract of leaves of Ipomoea batafas Lam,by column chromatography on silica gel.They were identified by physical and chemical methods as quercetin-3-glucoside (Ⅰ), kaempferol-4', 7-dimethyl ether(Ⅱ), ombuin (Ⅲ),quercetin (Ⅳ), quercetin-3',4',7-trimethyl ether(Ⅴ), β-sitosterol (Ⅵ) and sucrose (Ⅶ).All of them were isolated from this plant for the first time.
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