[关键词]
[摘要]
莲Nelumbo nucifera为常见的药食同源植物,主要含有生物碱、黄酮、糖苷、萜类、类固醇、脂肪酸、蛋白质、矿物质和维生素等化学成分,具有调脂减肥、抑菌、抗炎、抗氧化、止血等药理活性。莲的不同部位包括荷叶、莲子心、荷花、莲子、莲藕、莲房、藕节、荷梗、莲须、莲子皮等,已报道385个化合物,其中生物碱类化合物86个,黄酮类化合物133个,其他类化合物166个。查阅了近40年国内外文献,对莲中已报道的化学成分与药理作用进行归纳总结,为后续深入研究莲的化学成分、药理活性及相关产品开发利用提供参考依据。
[Key word]
[Abstract]
As a common medicine and homologous plant, Nelumbo nucifera mainly contains alkaloids, flavonoids, glycosides, terpenes, steroids, fatty acids, proteins, minerals, vitamins and other chemical constituents, with lipid-lowering, antibacterial, anti-inflammatory, antioxidant, hemostasis and other pharmacological activities. After reviewing the literatures at home and abroad for nearly 40 years, 385 compounds have been reported from different parts of N. nucifera including lotus leaves, plumula nelumbinis, lotus, lotus seeds, lotus root, lotus seedpod, nelumbinis rhizome node, lotus stem, N. nucifera stamens and lotus seed skins. There are 86 alkaloids, 133 flavonoids, and 166 other compounds. In this review, we summarized the chemical constituents and pharmacological effects reported in N. nucifera, and it provides a reference for further study on the chemical constituents, pharmacological activity and development and utilization of N. nucifera.
[中图分类号]
[基金项目]
国家重点研发计划资助(2016YFD0501308);国家重点研发计划资助(2017YFD0501500)